Question 1

Can I Use Frozen Strawberries Instead of Fresh Ones?

Accepted Answer

Yes you can. Frozen strawberries are perfectly suitable and often more convenient. They'll provide the same nutritional benefits and create a naturally thicker, colder texture.

Question 2

How Long Will This Keto Ice Cream Stay Fresh in the Freezer?

Accepted Answer

I recommend consuming the keto ice cream within 2-3 months. While it's safe beyond that, ice crystals can form and affect texture after prolonged freezer storage.

Question 3

What Can I Substitute for Heavy Cream if I'm Dairy-Sensitive?

Accepted Answer

I recommend using full-fat coconut cream (Amazon) as your best dairy-free substitute. It provides similar fat content and creamy texture. Cashew cream or almond cream can work too, though they're slightly thinner.

Question 4

Will Using Different Sweeteners Affect the Texture of the Ice Cream?

Accepted Answer

Yes, they might - since sweeteners might impact texture. Sugar alcohols like erythritol may create a harder ice cream, while allulose helps maintain softness and "scoopability".

Question 5

Can I Make This Recipe Without an Ice Cream Maker?

Accepted Answer

Although you can hand-wisk the mixture, I recommend using an ice cream maker for ideal texture. It's much (much) easier.

low carb treat

3 Ingredient Keto Strawberry Ice Cream Recipe