Octopus Vs Calamari: Which One Is Healthier

Octopus Vs Calamari features image

Are you a fan of seafood? If so, you’ve probably heard of octopus and calamari – two popular types of seafood that are often found on restaurant menus. While both are delicious, many people wonder which one is healthier. Well, in this article, I’m taking a closer look at the nutritional profiles of octopus vs calamari and compare them.

From protein content to omega-3 fatty acids, I break down the health benefits of each one and help you decide which one to choose the next time you’re craving seafood.

So, without further ado, let’s dive in and explore the octopus vs calamari debate!

Octopus Vs Calamari – What’s The Difference?

Octopus and calamari are both types of cephalopods and are often used interchangeably in recipes.

So, when it comes to the differences between octopus and calamari, there are a few key factors to consider.

Grilled Spanish Octopus
Grilled Spanish Octopus

Both are delicious seafood options that are popular in many different culinary traditions. However, they do have some differences in terms of taste, texture, and nutritional value.

Taste: Octopus is a meatier and more flavorful option compared to calamari. It has a chewy texture and a slightly sweet, briny flavor. Calamari, on the other hand, is more tender with a milder taste that can be easily flavored with spices or seasonings.

Nutrition: From a nutritional perspective, octopus and calamari are both excellent sources of protein and low in fat. However, octopus is particularly rich in a number of key vitamins and minerals, including vitamin B12, vitamin C, and iron (check nutrition comparison table below for more data). Calamari, on the other hand, contains higher levels of calcium and potassium.

Cooking: When it comes to cooking, both octopus and calamari can be grilled, fried, or added to a variety of dishes. However, octopus can be slightly more challenging to prepare due to its tougher texture. It often requires a longer cooking time or special techniques to make it tender and flavorful.

Overall, both octopus and calamari are healthy and delicious seafood options that offer a range of nutritional benefits.

GOOD TO KNOW
You should know that Calamari and Squid are essentially the same. The word calamari is used to describe the species of squids that have side fins running on the full length of their body. Also, it is important to know that the word “calamari” is a culinary name for squid, and the two may be used interchangeably in restaurant dishes.

Octopus Vs Calamari – Nutrition Profile

The following table, compares the nutritional profiles of Octopus Vs Calamari. The last column shows the Recommended daily intake values of each nutrient based on a 2,000 calorie diet.

Data for this table were obtained from USDA’s Food Database.

NUTRIENTOCTOPUS (100g)CALAMARI (100g)RDI*
Calories226 Kcal155 Kcal
Protein13.2 g 19.4 g50 g
Fat13 g6.25 g
Cholesterol43 mg293 mg300 mg
Carbohydrates13.4 g3.83 g
Fiber0 g0 g25 g
Sugar0 g0 g
Sodium518 mg270 mg2,300 mg
Potassium290 mg306 mg4,700 mg
Calcium55 mg40 mg1,000 mg
Iron4.92 mg0.85 mg18 mg
Magnesium28 mg41mg400 mg
Phosphorus164 mg275 mg700 mg
Potassium290 mg306 mg4,700 mg
Zinc1.43 mg1.9 mg11 mg
Copper0.36 mg2.35 mg0.9 mg
Manganese0.3 mg0.1mg2.3 mg
Selenium37.2 mcg55.6 mcg55 mcg
Choline56.3 mg81 mg550 mg
Vitamin A35 mcg32 mcg900 mcg
Vitamin B1 (Thiamine)0.165 mg0.021 mg1.2 mg
Vitamin B2 (Riboflavin)0.102 mg0.486 mg1.3 mg
Vitamin B3 (Niacin)2.54 mg2.57 mg16 mg
Vitamin B5 (Pantothenic Acid)0.5 mg0.3 mg5 mg
Vitamin B60.259 mg0.092 mg1.7 mg
Vitamin B12 (Cobalamin)13 mcg1.37 mcg2.4 mcg
Vitamin C3 mg4.7 mg90 mg
Vitamin D0 mcg0 mcg600 mcg
Vitamin E2.83 mg2.1 mg15 mg
Vitamin K13.1mcg4 mcg120 mcg

Conclusions Drawn from The Above Data

From the table aboce, we can observe the following:

  • Octopus contains more calories, fat, and carbohydrates per 100g than calamari.
  • Calamari has a higher protein content than octopus. Calamari is more suitable for people who are exercising and trying to get leaner.
  • Calamari is significantly higher in cholesterol than octopus. Octopus may be suitable for people with cholesterol problems.
  • Both octopus and calamari are low in fiber and sugar. Essentially zero.
  • In terms of minerals, octopus contains more sodium, calcium and iron, per 100g than calamari, while calamari contains more selenium, choline, phosphorus, potassium and magnesium per 100g than octopus.
  • Octopus has significantly more Vitamin K, Vitamin B12 and Vitamin B6 than Calamari

Octopus Vs Calamari Taste

How does octopus and calamari taste and what are some of the best seasonings for each of them?

Octopus

Octopus is a unique and flavorful seafood option that many people enjoy. Its meaty texture and slightly sweet, briny flavor make it a popular choice in many different traditional cuisines.

Octopus is typically chewier than calamari, which can be either a positive or negative trait for some people – depending on your taste. Some people love the satisfying mouthfeel that comes with chewing on octopus, while others may find it too tough or challenging to eat.

Some common spices and seasonings that go well with octopus include:

  • Garlic: Adds a savory, pungent flavor that complements the sweetness of the octopus.
  • Paprika: Adds a smoky, slightly sweet flavor that pairs well with the briny taste of the octopus.
  • Lemon: Adds a bright, acidic flavor that helps to cut through the richness of the octopus and enhance its natural sweetness.
  • Soy sauce: Adds a salty, umami-rich flavor that complements the sweetness of the octopus.

Calamari

Calamari, on the other hand, is more tender that can be easily flavored with a variety of spices or seasonings.

It has a milder taste compared to octopus, which makes it a great option for those who prefer more subtle flavors.

Calamari can be prepared in a variety of different ways, including frying, grilling, or sautéing, which makes it a versatile ingredient in many different types of dishes.

Some common spices and seasonings that go well with calamari include:

  • Salt and pepper: Simple seasonings that allow the natural flavor of the calamari to shine through.
  • Lemon juice and zest: Adds a bright, citrusy flavor that complements the mild taste of the calamari.
  • Garlic and parsley: Adds a savory, herbaceous flavor that pairs well with the mild taste of the calamari.
  • Chili flakes: Adds a spicy kick that can help to liven up the mild taste of the calamari.

Octopus Vs Squid Intelligence

Tough question. Well, it seems that both octopuses and squids are intelligent creatures – in their own unique way.

For example, according to UK’s natural history museum, octopuses are known for their problem-solving skills, their ability to navigate mazes, and their impressive camouflage abilities. They can also use tools and have been observed exhibiting complex behaviors like play.

On the other hand, Squids are known for their ability to communicate with each other using complex signals and displays. They have also been observed using their ink as a defense mechanism, as well as for hunting.

A Humboldt squid changes color as it hunts small deep-sea fish. Humboldt squid use their bioluminescent organs and changing skin color patterns to chat with each other in deep, dark water.Credit: © 2019 MBARI

It’s hard to say which of these creatures is more intelligent, as they both excel in different areas – but if I have to give an answer, I would say I tend to think that octopuses are more intelligent than calamari based on my own understanding and research.

Octopus Vs Squid Fight

When it comes to a fight between an octopus and a squid, it’s hard to say who would come out on top. Both creatures are highly intelligent and have unique skills that could give them an advantage in a fight.

Octopuses, for example, are known for their ability to camouflage and blend in with their surroundings, making them difficult to spot. They also have eight arms lined with suckers, which they can use to grab onto prey or defend themselves from predators. Plus, some species of octopus can deliver a venomous bite that could incapacitate their opponent.

Squids, on the other hand, are known for their speed and agility. They have powerful tentacles that they can use to wrap around their prey or lash out at attackers. They also have a unique defense mechanism – if they feel threatened, they can release a cloud of ink to confuse their opponent and make a quick escape.

So, in short, it’s hard to predict who would win in a fight between an octopus and a squid. Both creatures are highly adapted to their environments and have unique skills that could give them an advantage.

But, it’s good to know that octopuses are generally stronger than squids and have more powerful arms that they can use to attack their prey and are known for their intelligence and problem-solving abilities, which could give them an advantage in a fight.

Bottom Line – Benefits of Eating Seafood

Wrapping up, aside from being interesting creatures, both octopus and calamari are also nutritious sources of protein, vitamins, and minerals.

Eating seafood, including octopus and calamari, has been shown to provide a range of health benefits, including improved heart health, brain function, and eye health.

However, it’s important to note that not all seafood is created equal, and some types of seafood may contain high levels of mercury or other toxins. Therefore, it’s important to consume seafood in moderation and choose sustainably sourced options whenever possible.

So, whether you prefer octopus or calamari, there’s no denying the benefits of incorporating them into your diet.

Read Also

ℹ️ FoodNourish is reader-supported. When you buy through links on our site, we may earn an affiliate commission without any surcharge to you.

Leave a Reply

Your email address will not be published. Required fields are marked *